Sunday, December 30, 2012

Strawberry Pizza



Strawberry Pizza

This recipe is a favorite in my husband's family.  So, I thought it deserves a post on here.  We have been eating on this one for a couple of days and IT IS STILL YUMMY!

Here's what you need...

Crust
1 1/2 c. all-purpose flour
3/4 c. powdered sugar
1 stick of butter, melted

  1. Mix the two dry ingredients together.
  2. Mix in the butter and make the crust.
  3. Press onto pizza pan and bake for 10 minutes at 350°F.
  4. Set out and cool.
Filling
8 oz cream cheese
1 can sweetened condensed milk
1/3 c. lemon juice
  1. Combine all ingredients for filling in a small bowl.
  2. Set aside.
  3. After crust has cooled, spread mixture on the crust.
Topping
1 quart of strawberries (we used frozen, sliced strawberries)
1/2 c. water (more or less)
4 tbsp. corn starch
  1. Heat all ingredients in a sauce pan.
  2. Mix (using a whisk) until the mixture is hot and starts to thicken.
  3. Pour strawberry mixture over the top of the cream cheese filling.
  4. Place in the refrigerator and chill 3-4 hours or overnight.
This easy recipe is delicious and is great at parties!  We just cut ours with a pizza cutter.  It is very rich so don't make the slices too big!

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